Hi, I’m Jane. Today, I will show you a way to make orange wheat crepe cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange Wheat Crepe Cake Recipe
Orange Wheat Crepe Cake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Orange Wheat Crepe Cake is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have orange wheat crepe cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Orange Wheat Crepe Cake:
- Prepare 1/4 cup wheat flour
- Get 1/4 cup corn flour
- Take 1/4 cup milk
- Prepare 1/4 cup orange juice
- Get 1/4 cup powdered sugar or more
- Take 2 tbs oil or melted butter
- Prepare Pinch Baking soda
- Take Pinch Baking powder
- Prepare Pinch salt
- Get as required Orange essence (optional)
- Make ready 1 cup chocolate ganache (1 cup chocolate + 1/2 cup cream)
Instructions to make Orange Wheat Crepe Cake:
- Mix all the ingredients to make crepes…(can add more sugar)
- Make runny batter,(add water if required),Heat tawa,pour 1 big spoon of batter and let it spread by it’s own,
- With your hand,flip it. Don’t use spatula to flip orelse it will break in between.as it’s very soft.From this batter you can make 6 to 7 crepes.put them together in one dish.
- With a round cutter or bowl,cut crepes in shape.
- Heat pan,heat cream,add chocolate pieces, switch off the flame,stir till chocolate melts.Spread chocolate ganache to each layer of crepes.,till the top layer,In between you can add little orange juice also.
- Let it set in the fridge for 2 to 3 hrs,garnish it with orange wedges,Serve chilled.
So that’s going to wrap this up for this distinctive dish orange wheat crepe cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
