Hello, I am Elise. Today, we’re going to make pineapple lemon zest cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple lemon zest cake Recipe
Pineapple lemon zest cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pineapple lemon zest cake is something which I’ve loved my entire life.
To be with this recipe, we have to first prepare a few ingredients. You can cook pineapple lemon zest cake using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pineapple lemon zest cake:
- Prepare 1 1/2 cup all-purpose flour
- Prepare 1 cup pineapple chunks
- Take 2 tbsp lemon zest
- Take 1/3 cup curd
- Take 6 tbsp oil
- Get 4 tbsp butter
- Make ready 1 tbsp vanilla essence
- Get 1/2 tsp baking soda
- Make ready 1 tsp baking powder
- Get 1/2 cup sugar
- Prepare 1/2 cup milk at room temperature
- Get 1 tbsp vinegar
- Take Pinch salt
Steps to make Pineapple lemon zest cake:
- Mix vinegar in milk keep it aside.now first mix with hand mixer=sugar,butter,oil,salt
- Now strain the dry ingredients and leftover the mixed ones.mux gently.use cut and fold theory.
- Now in a pan caramelize sugar and put it in cake pan now put pineapple chunks and set it now pour the cake batter and sprinkle lemon zest.
- Let it bake and decorate in any way.you will amazed by this taste
So that is going to wrap this up with this distinctive dish pineapple lemon zest cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
