Neapolitan Butter Cookies
Neapolitan Butter Cookies

Hi, I am Elise. Today, we’re going to make neapolitan butter cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Neapolitan Butter Cookies Recipe

Neapolitan Butter Cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Neapolitan Butter Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.

To be with this particular recipe, we must first prepare a few ingredients. You can cook neapolitan butter cookies using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Neapolitan Butter Cookies:

  1. Take 2 Cups Maida (AP Flour)
  2. Get 1/4 Cup Almond Flour
  3. Make ready 1/2 tsp Baking Powder
  4. Take 1/4 tsp Baking Soda
  5. Get 1/2 tsp Salt
  6. Make ready 1 Cup Butter (Room Temperature)
  7. Prepare 3/4 Cup Caster Sugar
  8. Prepare 1/4 Cup Brown Sugar 1 Egg 🥚 (Large)
  9. Prepare 2 tsps Vanilla Essence
  10. Make ready 3 tbsps Raspberry Powder
  11. Prepare 2 tbsps Matcha Powder
  12. Get 1 baking tray (lined up with a silicon mat/slightly greased parchment paper)

Steps to make Neapolitan Butter Cookies:

  1. In a big mixing bowl : Well sift all the dry ingredients and keep it aside
  2. In another bowl : Add in the Butter 2 types of Sugar- one ☝🏻 by one ☝🏻 Vanilla Essence & beat everything together until well combined- giving out a smooth & fluffy batter
  3. Now, add in the egg to it & give it a nice mix again- Please always remember, NOT TO OVERMIX AT ANY POINT
  4. To this now: Dump in all the sifted Dry Ingredients aforementioned ☝🏻and give everything a good mixture until well incorporated by using the CUT AND FOLD METHOD
  5. Once done : Now, divide the dough into 3 different equal portions- Now, 1 portion to be remained as is…With the 2nd one we need to mix in the Raspberry Powder for the Pink Color & the last one with the Matcha Powder for the Green Color
  6. Now, from each of our desired dough is prepared: Scoop out 1 tsp from each one of that & roll it into a ball & then, flatten the same by gently pressing it, in between your palms & place it directly onto the baking tray that’s already been lined up with either greased parchment paper or a silicon mat for baking
  7. Once all are ready: Put it into a preheated Oven at 180C for about 10-12 mins time or until its completely prepared
  8. Our absolutely pretty & the most appealing Neapolitan Cookies are READY TO BINGE ON HAPPY BAKING !!!
  9. Enjoy maadi

So that’s going to wrap this up for this special dish neapolitan butter cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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