Hello, I’m Laura. Today, we’re going to make indo marble cake with coconut flour recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Indo Marble Cake with Coconut Flour Recipe
Indo Marble Cake with Coconut Flour is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Indo Marble Cake with Coconut Flour is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook indo marble cake with coconut flour using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indo Marble Cake with Coconut Flour:
- Get 50 gr all-purpose flour
- Make ready 50 gr coconut flour
- Take 5 egg yolk
- Get 100 ml eggs white
- Prepare 175 gr butter
- Take 150 gr icing sugar
- Take 1 tbs chocolate powder
- Make ready 1/2 tsp double acting baking powder
Steps to make Indo Marble Cake with Coconut Flour:
- Mix the egg white until stiff, and butter, icing sugar and egg yolk
- Add baking powder and all flour. Take 3 tbs of mixture and add the choco powder, make a little patern on top of it.
- Bake in 170 Celsius or 338 F for 50 minutes, with 6 inch round pan.
- Ready to serve❣️
So that’s going to wrap this up with this exceptional dish indo marble cake with coconut flour recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
