Hi, I’m Laura. Today, I will show you a way to prepare meatloaf "cupcakes" recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf "Cupcakes" Recipe
Meatloaf "Cupcakes" is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Meatloaf "Cupcakes" is something which I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook meatloaf "cupcakes" using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf "Cupcakes":
- Prepare 4 oz ground beef
- Make ready 1/2 cup bread cbs
- Take 1/8 cup onion
- Take 1/8 cup mushroom
- Take 1 tbsp mayonnaise
- Prepare 1 tbsp ketchup
- Prepare 1 tbsp grated parmesan cheese
- Take 1 tsp dijon mustard
- Take 1/4 tsp basil
- Prepare 1/4 tsp thyme
- Prepare 1/8 tsp garlic powder
- Make ready 1/8 tsp ground black pepper
- Get 2 pinch salt
Instructions to make Meatloaf "Cupcakes":
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
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