Hello, I am Joana. Today, I’m gonna show you how to prepare mango cake swiss role recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango Cake Swiss role Recipe
Mango Cake Swiss role is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mango Cake Swiss role is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can cook mango cake swiss role using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mango Cake Swiss role:
- Make ready 3 egg
- Take 3 tbsp flour
- Take 3 tbsp grand sugar
- Prepare 1 Tsp vanilla extract
- Make ready For garnish
- Make ready 1 cup Whipped cream
- Get 1/2 cup Mango puree
- Get 1/2 cup Mango cub’s
- Make ready 1 pak juice mango nactor
- Take Fondant flowers (optional)
Steps to make Mango Cake Swiss role:
- Egg white ko fluffy beat karein
- Phir sugar main egg yolk or vanilla extract add karein or beat karein
- Sugar achi trha dissolved karein
- Phir egg yolk ko egg white walay batter main fold karein
- Phir pan ko grease karein or batter add karein or bake katrein 20 mint take
- Phir whipped cream ko thora oper decorate ke liay rakh dain baqi main mango puree fold karrin
- Phir sponge cake ke oper mango nactor dalay
- Phir is ke oper whipped crem ko phela dain phir us ke oper mango cub’s dalay
- Phir is ko gently fold karein or butter pepper se is ko fold kar ke fridge main set honay aik ghanta rakh dain
- Phir jub set ho jaein tu oper whipped cream or mango cubs se decorate karein
- Aap apni marzi se decorat kar saktey hain
So that’s going to wrap this up for this special dish mango cake swiss role recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
