Hello, I am Elise. Today, we’re going to prepare crab cake muffins recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crab Cake Muffins Recipe
Crab Cake Muffins is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crab Cake Muffins is something that I have loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook crab cake muffins using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Cake Muffins:
- Prepare 1 can Fancy crab meat
- Get 1 jar Old English Cheese Spread
- Make ready 1 tbsp mayo
- Take 1/2 tsp Garlic Salt
- Make ready 1 stick margarine slightly melted until soft
- Take 1 packages Sour Dough English Muffins
Steps to make Crab Cake Muffins:
- Mix all ingredients together well, until its a lumpy spread. Don’t forget to drain excess water from crab meat.
- Spread a generous amount onto split english muffin. Use enough to have enough to do the whole package. Usually about a tablespoons worth.
- Broil on high heat in oven, with rack set about center height until top browns to your liking.
- Enjoy them whole, or 1/4 them if serving as an appetizer.
So that’s going to wrap this up with this special dish crab cake muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
