Hi, I’m Marie. Today, I will show you a way to prepare meat-wrapped brussels sprouts in tomato sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meat-Wrapped Brussels Sprouts in Tomato Sauce Recipe
Meat-Wrapped Brussels Sprouts in Tomato Sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Meat-Wrapped Brussels Sprouts in Tomato Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have meat-wrapped brussels sprouts in tomato sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meat-Wrapped Brussels Sprouts in Tomato Sauce:
- Make ready 9 Brussels sprouts
- Make ready 300 grams offcuts
- Get 1 Cake flour
- Take 1 Salt and pepper
- Make ready 1 can Tomato sauce
Instructions to make Meat-Wrapped Brussels Sprouts in Tomato Sauce:
- Cut a crisscross into the back of the sprouts and boil them lightly in salt water.
- Lay out the offcuts (pile a few slices on top of each other) and wrap the brussels sprouts in the meat.
- Lightly season the wraps with salt and pepper and coat them in flour. Then cook them until well browned.
- Get rid of any excess oil and add the tomato sauce. Allow the wraps to simmer in the tomato sauce a little and they’re ready.
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