Hi, I’m Marie. Today, I will show you a way to prepare aromatic rustic french bread with honey and sesame seeds recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aromatic Rustic French Bread with Honey and Sesame Seeds Recipe
Aromatic Rustic French Bread with Honey and Sesame Seeds is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Aromatic Rustic French Bread with Honey and Sesame Seeds is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have aromatic rustic french bread with honey and sesame seeds using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Aromatic Rustic French Bread with Honey and Sesame Seeds:
- Get 200 grams All-purpose flour
- Get 100 + 100 grams (or strong flour + cake flour)
- Make ready 10 grams Honey
- Take 3 grams Salt
- Get 3 grams Dry yeast
- Get 130 grams Lukewarm water
- Make ready 1 tbsp of each Black & white sesame seeds
Steps to make Aromatic Rustic French Bread with Honey and Sesame Seeds:
- Knead for 5-6 minutes in a bread maker, then turn off the switch. (Add the sesame seeds after 3 minutes.)
- Take the dough out from the bread maker, form to a ball, cover a wrap for the 1st rising, and wait until the dough doubles in size.
- Reshape the dough and rest for about 20 minutes.
- Punch out the gas and roll into a ball.
- Place the dough into a bowl sprinkled with flour. Rest for 2nd rising.
- Then place the dough gently on a sheet.
- Make a cross cut.
- Preheat the oven at 250°C then reduce to 210°C, and bake for 25 to 30 minutes.
- Crispy outside and fluffy inside!
- My favorite sandwich with smoked pastrami ham.
- Another favorite, with cream cheese and honey.
- Rustic French bread with a slight hint of honey and sesame aroma.
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