Hi, I’m Elise. Today, I’m gonna show you how to make chocolate crepe cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate crepe cake Recipe
Chocolate crepe cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chocolate crepe cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate crepe cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate crepe cake:
- Take 500 Gm Wheat Flour
- Take 3 Tbsp Cocoa Powder
- Make ready 1 Tsp Baking Powder
- Get 1/4 Tsp Baking Soda
- Prepare 2-3 Tbsp Hershey’s Chocolate Sauce
- Take 1/2 Bowl Chocolate Flakes
- Take 2 1/2 Bowls Whipped Cream (Orange Flavor)
- Get 2 Bowls Milk
- Take 2 Tbsp Butter
Steps to make Chocolate crepe cake:
- Take wheat Flour, butter, baking soda, baking powder, milk cocoa powder in a container and get a lump free medium consistency batter.
- Make thin crepes on medium low flame.
- Make all the crepes and let them cool completely.
- Set the crepe cake. Apply some whipped cream and place a crepe over it. Again make thin layer of whipped cream, drizzle some chocolate sauce and place a crepe over it. Repeat this process till the last crepe.
- Let it set for 4-5 hours in fridge. Demould it. Cut it into slices. Amazing layers can be seen.
- Garnish it with Chocolate Chunks, and Chocolate Sauce
- Enjoy your yummy Chocolate Crepe Cake….
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