Hello, I am Joana. Today, I’m gonna show you how to prepare easy and delicious! milanese-style doria recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy and Delicious! Milanese-Style Doria Recipe
Easy and Delicious! Milanese-Style Doria is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy and Delicious! Milanese-Style Doria is something that I have loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook easy and delicious! milanese-style doria using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy and Delicious! Milanese-Style Doria:
- Make ready 200 grams Hot cooked white rice
- Take 1 Melting type cheese
- Prepare 1/2 tsp Turmeric
- Take 1 tbsp Water
- Take 100 grams Store-bought meat sauce
- Make ready White sauce
- Prepare 10 grams Cake flour
- Get 10 grams Butter
- Get 120 ml Milk
- Get 1/2 tsp Consommé soup stock granules
- Prepare 1 dash Salt and pepper
- Take 1 tbsp Grated cheese
Instructions to make Easy and Delicious! Milanese-Style Doria:
- Dissolve the turmeric in 1 tablespoon of water, and mix with the rice in a bowl, then put in a heatproof dish.
- Put the cake flour and butter in a heatproof bowl, microwave for 30 seconds, and mix well.
- Gradually add the milk and mix so that there are no lumps. When it’s well blended, add the consommé, grated cheese and a little bit of salt, and microwave for 20 seconds.
- Remove from the microwave, and mix. Microwave for 15 seconds, and mix again. Microwave for another 15 seconds, mix, and the white sauce is ready.
- Spread the white sauce on top of the turmeric rice. Sprinkle with melting type cheese if you like, and spread the meat sauce in the middle.
- Bake in the preheated oven for about 10 minutes until the surface is browned, and you’re done.
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