Hi, I am Clara. Today, we’re going to prepare mango flowers cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango flowers cake Recipe
Mango flowers cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mango flowers cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mango flowers cake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango flowers cake:
- Prepare Cake Recipe Ingredients
- Get 1 1/2 cup Flour
- Get 1 cup Suger
- Get 200 gm Butter
- Prepare 2 tsp Backing powder
- Prepare 3 Eggs
- Take 2 tsp Vanilla essence
- Take Mango puree 1 mango
- Make ready 3 tsp Yougurt
Steps to make Mango flowers cake:
- Sb se pehle eggs ko beat karain double volume mn ajaein add suger again beat add butter vanilla essence mango puree yogurt &again beat fluffy & creamy better ready
- Flour backing powder ko chan lain 3 dafa hand beater se thora thora add karain better mn mix well.& bake preheat oven mn 180 % pe 25 to 30 minutes
- Cake ko center se cut karain mango juce se moisturise karain Center se cut kr k center mn cream. rakhe in whippy whip phir full cake ko whipped cream se plaster karain cleanly oper mango k flowers ready kr k garnished karain & enjoy with family
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