Hello, I’m Jane. Today, I’m gonna show you how to make vanilla mini cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Mini Cake Recipe
Vanilla Mini Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vanilla Mini Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have vanilla mini cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Mini Cake:
- Get 500 grms Margarine
- Get 500 grms Eggs
- Make ready 500 grms Flour
- Get 500 grms Sugar
- Take 1 tbs Vanilla flavour
- Take 1/2 tsp Baking powder
- Prepare 1 cup Dessicated coconut
- Make ready Buttercream frosting
- Take 1 tsp Vanilla flavour
- Make ready 250 grms Butter
- Get 500 grms Icing Sugar
- Get 2 tbs Milk powder
Steps to make Vanilla Mini Cake:
- Add the Creamed Margarine to the egg mixture and mix them all together
- Whisk the Egg,Sugar and flavour together Until it’s foamy
- Get the Mini Cake pans greased and Keep aside
- Cream Margarine until light and fluffy and keep aside
- Add the baking powder and Whisk. Then fold in the flour gently and pour into the greased Cake pan and bake for at least 40mins
- To make the dessicated coconut remove the brownish back of the coconut, wash it using salt and water,then grate. Pour into a pot,add a Small quantity of water and Sugar. Use a wooden Spoon to keep turning until Slightly browned. Your dessicated coconut is ready
- For the buttercream icing, beat the butter for at least 5mins before gradually adding the Sifted icing Sugar.Add milk,vanilla flavour and pink color and beat them all together.
So that is going to wrap this up for this special dish vanilla mini cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
