Hello, I’m Clara. Today, I’m gonna show you how to make rose milk cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rose milk cake Recipe
Rose milk cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Rose milk cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have rose milk cake using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rose milk cake:
- Make ready 1 litre full cream milk
- Take 200 grams sugar
- Make ready 1/2 tsp alum
- Take 1 1/2 tsp Cardamom powder
- Prepare 1 finely chopped rose petals
- Get 2-3 chopped pistachio
Steps to make Rose milk cake:
- Take a pan and put milk in it. - Keep medium flame. - Keep on stirring milk. - Add alum to it. - Add sugar to it. - Again continuosly keep on stirring milk till it becomes thicken. - Approximately it will take an hour to thicken the milk.
- Add chopped rose petals and mix it properly. - Finally add elaichi powder to it. - Checkout that milk is totally become thicken and it should leave the pan totally. - Now take a eluminium rectangle mould. - I am not having eluminium mould.soo I used kids lunchbox friends.
- Grease it with the desi ghee. - Put this cake batter in the lunchbox. - Close the lid. - Now keep it for resting for 5 to 7 hours. - Finally cut this cake into square shape and garnise it with chopped pistachios. - Our ROSE MILK CAKE ready friends to it. - Enjoy this super delicious,tasty mouthwatering innovative sweet dish friends😊
So that’s going to wrap this up with this exceptional dish rose milk cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
