Hi, I’m Marie. Today, I will show you a way to prepare mini loaf cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mini loaf cake Recipe
Mini loaf cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Mini loaf cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can cook mini loaf cake using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini loaf cake:
- Take 2 cups Flour
- Make ready 1 cup Butter
- Take 1 cup Sugar
- Prepare 2 eggs Eggs
- Prepare 2 tablespoon Flavour
- Prepare 1 tablespoon Baking powder
- Take 1 teaspoon Baking soda (chocolate cake)
- Get 3 tablespoon Cocoa powder(chocolate cake)
- Take 2 tbsp Milk
- Get Coffee(chocolate cake)
- Prepare 1/4 cup Hot water(chocolate cake)
Instructions to make Mini loaf cake:
- Mix butter and sugar till fluffy
- Add egg and continue to mix, add flavor.
- Sieve dry ingredients together and fold in to your batter
- Preheat your oven
- Butter and dust flour your aluminum plate
- Pour batter to your plate and place on prepared oven.
- Bake till u can insert a skewer and it come out clean.
So that’s going to wrap this up for this special dish mini loaf cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
