Hi, I’m Laura. Today, I will show you a way to make carrot cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Carrot Cake is something which I have loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Prepare Batter
- Prepare 3 cups grated carrots
- Take 2 cups sugar
- Get 1 1/2 cups Mazola oil
- Get 4 eggs (unbeaten)
- Make ready 3 tsp cinnamon
- Get 3 cups sifted flour
- Take 3 tsp baking powder
- Take 2 tsp baking soda
- Make ready 1/4 tsp salt
- Prepare 1 cup walnuts chopped
- Prepare Frosting
- Get 1 Tbs butter
- Take 1 large package Philadelphia cream cheese
- Take 1 cup powdered sugar
- Make ready 1 cup chopped walnuts for garnish
- Get 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that is going to wrap this up for this exceptional dish carrot cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
