Hello, I am Elise. Today, I will show you a way to prepare rock cakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
rock cakes Recipe
rock cakes is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. rock cakes is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can have rock cakes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make rock cakes:
- Make ready 225 grams self raising flour
- Take 1 tsp baking powder
- Get 110 grams butter
- Get 55 grams butter
- Get 100 grams currants
- Make ready 65 grams glace peel
- Make ready 1 egg
- Make ready 3 tbsp milk
- Prepare 1 demarera sugar for sprinkling
Instructions to make rock cakes:
- preheat oven to 200°F Celsius
- add flour and baking powder to food processor with butter, blitz till it looks like fine bread cbs
- tip into bowl, add sugar, dried fruit, combine.
- make a well add egg and milk. mix together, creating a stiff dough
- place spoonfuls on baking tray, sprinkle with demarera sugar
- bake 15 min
So that is going to wrap this up with this special dish rock cakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
