Hi, I’m Kate. Today, I’m gonna show you how to prepare sugar-free pancake cake π₯ recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sugar-free pancake cake π₯ Recipe
Sugar-free pancake cake π₯ is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sugar-free pancake cake π₯ is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have sugar-free pancake cake π₯ using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sugar-free pancake cake π₯:
- Prepare 180 ml milkπ₯
- Prepare 3 eggs π₯
- Take 6 tbsp rice flour π
- Make ready 1 tbsp cocoa powder π«
- Take 200 g cottage cheese πΆ
- Get 2 tbsp honey π―
- Take 1 tbsp sour cream (Greek yoghurt) πΆ
- Take 20 g shredded coconut π΄
- Prepare 1 banana π
Instructions to make Sugar-free pancake cake π₯:
- Mix milk, rice flour, eggs and cocoa powder to a smooth mixture
- Pour the mixture on a pre-heated pan making a pancake
- Flip the pancake to the other side
- Put in a blender cottage cheese, sour cream and honey
- Beat it until smooth. Then add coconut
- Spread the mixture on a pancake adding banana and do the same with other pancakes
So that is going to wrap this up with this distinctive dish sugar-free pancake cake π₯ recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!