Hi, I am Joana. Today, I’m gonna show you how to make chocolate mousse pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate mousse pie Recipe
Chocolate mousse pie is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chocolate mousse pie is something which I’ve loved my entire life.
To be with this recipe, we have to prepare a few components. You can cook chocolate mousse pie using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate mousse pie:
- Get 1 - Ready Made Graham Cracker Crust (either graham crust OR chocolate crust you can use)…. try using a deep dish style pie crust like a 9 inch if you can get one…..Or you can make your own crust
- Make ready 3 - Cups Cold Milk
- Make ready 2 -Packages Jello Instant pudding and Pie, Chocolate Flavor (4 ounce size)
- Make ready 1 -Tub Cool Whip Frozen Topping (thawed) 8 ounce size
- Take Splash Vanilla Extract
- Take 1 -Pack Marshmallows (either small size OR Large size)
- Get Broken up pieces of Oreo Chocolate cookies
Instructions to make Chocolate mousse pie:
- In a large bowl add milk to dry pudding packages.
- Beat with wire whisk for about 2 minutes, then add splash of vanilla extract.
- Gently fold in thawed whipped topping, stirring into the chocolate pudding mixture until no white remains from the whipped topping.
- Spread chocolate mixture into prepared chocolate OR graham cracker crust (if you can find a 9 inch size pie crust deep dish style, it’ll be perfect for this dessert as this dessert makes ALOT).
- Chill pie for about 2 hours in refrigerator.
- After pie has chilled place broken pieces of Oreo cookies and marshmallows all over top of pie.
- You can chill pie again for another 2 or more hours or overnight so it all settles nicely, when you cut into the pie it should have the smooth consistency of a chocolate mousse….
- Eat and Enjoy ! This is what mine looks like when it’s all done and chilled…. :)
So that’s going to wrap this up with this exceptional dish chocolate mousse pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
