Hello, I am Marie. Today, we’re going to make mango flower cup cakes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango flower cup cakes Recipe
Mango flower cup cakes is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mango flower cup cakes is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook mango flower cup cakes using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mango flower cup cakes:
- Get 2 eggs
- Take 1 cup icing sugar
- Make ready 2 tsp baking powder
- Make ready 1 tsp vanilla essence
- Get 3/4 cup Butter
- Get 1/4 cup milk
- Get Mango slice for garnish
- Take 1 cup maida
Steps to make Mango flower cup cakes:
- Butter or icing sugar ko beat Karen creamy hojaye isme one by one eggs add Karen beat Karen then add vanilla essence and add dry incrediant mixed with specula pour into cup cakes tray with cup cake liner and baked 20 to 25 mint as ur oven temperature decorat with mango sliced
So that is going to wrap it up with this special dish mango flower cup cakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
