Hello, I’m Marie. Today, I will show you a way to make poppy seeds rock cakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Poppy Seeds Rock Cakes Recipe
Poppy Seeds Rock Cakes is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Poppy Seeds Rock Cakes is something that I have loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook poppy seeds rock cakes using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Poppy Seeds Rock Cakes:
- Get 4 cups all purpose flour
- Prepare 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Take 1 cup milk
- Make ready 6 tablespoons sugar
- Prepare 2 tablespoons cinnamon
- Get Pinch salt
- Make ready 4 tbsp butter
Steps to make Poppy Seeds Rock Cakes:
- Add flour, baking powder, baking soda, cinnamon, cinnamon and poppy seeds in large bowl
- Add butter and start rubbing mixture eith your hands
- Rub until the mixture resembles fine breadcbs
- Add milk a little at a time until you get a sticky batter
- Scoop out the batter with spoon and lay on buttered baking pan
- Place in oven preheated at 180 degrees. Bake for 20-25 minutes or until golden brown
- Allow to cool before serving
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