Eggless rose cake
Eggless rose cake

Hi, I am Kate. Today, we’re going to make eggless rose cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggless rose cake Recipe

Eggless rose cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Eggless rose cake is something that I have loved my whole life. They’re nice and they look fantastic.

To be with this recipe, we must prepare a few ingredients. You can cook eggless rose cake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eggless rose cake:

  1. Prepare 1 cup white flour
  2. Prepare 1/2 cup milk
  3. Get 1/2 cup lite oil (not fragnance
  4. Take 1/2 cup curd
  5. Take 1/2 tsp Rose Essence
  6. Prepare 1 cup Icing sugar
  7. Take 1 tsp Milk powder
  8. Take 1 Spoon Baking powder
  9. Get 1/2 tsp Baking soda

Steps to make Eggless rose cake:

  1. Firstly take a big bowl add the icing sugar add oil and mix very well add curd mix as add the essance and add 1tbs Baking powder and 1/2tbs baking soda mix it very well
  2. Last use in add the flour with milk and milk powder and ready to dough to bake and take a Kadhai per heat before 10minutes and keep up the gas in medium flame
  3. And last take cake mould and spread the oil to all corner keep under spread the dry flour now keep the dough mould and cover it keep 30-35minute to bake and off the flame ready to your cake

So that’s going to wrap it up with this exceptional dish eggless rose cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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