Sponge Cake
Sponge Cake

Hello, I’m Joana. Today, I will show you a way to prepare sponge cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sponge Cake Recipe

Sponge Cake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sponge Cake is something which I have loved my whole life.

To be with this recipe, we must first prepare a few ingredients. You can have sponge cake using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake:

  1. Take 5 egg yolks
  2. Prepare 1 egg
  3. Prepare 1/2 cup melted butter
  4. Make ready 100 ml milk
  5. Take 1/2 cup all purpose flour
  6. Prepare 1/4 cup corn flour
  7. Get 5 egg whites
  8. Take 1/4 tsp salt
  9. Make ready 1/2 cup white sugar

Instructions to make Sponge Cake:

  1. Melt butter and blend with milk
  2. Add flour and corn flour
  3. Whisk in the egg yolk one at a time and set aside.
  4. On a sepate bowl, whisk the white eggs together with salt
  5. Slowly add the white sugar and whisk until it forms stiff peaks
  6. Fold in approximately 1/3 egg whites to the batter
  7. Fold in the batter to the egg whites
  8. Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath

So that is going to wrap it up for this exceptional dish sponge cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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