Hi, I am Kate. Today, we’re going to prepare half cake ish recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Half cake ish Recipe
Half cake ish is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Half cake ish is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook half cake ish using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Half cake ish:
- Prepare 2.5 cups self raising flour,
- Make ready 1 teaspoon baking powder,
- Make ready about 1 teaspoon levelled salt,
- Prepare 3-4 tablespoons sugar,
- Make ready 2 eggs
- Get Some milk
- Prepare 1/2 cup Mala
- Make ready 1-2 teaspoons vanilla essence
- Prepare 1 little squeezed lemon juice
- Get Lemon rind
- Make ready 2-3 tablespoons cooking oil
- Get Dessicated coconut is optional
Instructions to make Half cake ish:
- Mix all the dry ingredients.
- Mix eggs, vanilla essence and the lemon juice then add to the dry ingredients mixture.
- Add the Mala and cooking oil and mix with a spoon (not a mixer)
- Finally add milk little by little until you get a slightly heavy mix.
- Put enough cooking oil in a deep frying pan and heat. Meanwhile, the dough can be kept in the freezer for a few minutes, (not more than 7).
- Take a little batter using a tablespoon and drop it into the oil in such a way that it looks like a biiiig teardrop falling.
- It produces quite a good number of them, very soft and fleshy inside
So that’s going to wrap it up for this special dish half cake ish recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!