Hello, I am Kate. Today, we’re going to make coconut milk cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Milk Cake Recipe
Coconut Milk Cake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Coconut Milk Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have coconut milk cake using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk Cake:
- Take 175 grms butter
- Take 175 ml coconut milk
- Take 1 cups sugar
- Prepare 3 eggs beaten little beat
- Prepare 6 tbsp desicated coconut
- Take 1 3/4 cup flour seived
- Take 1 tsp baking powder seived
Steps to make Coconut Milk Cake:
- Cream the butter and sugar until pale and yellow
- Add eggs little by little and beat well
- Add the flour and coconut milk in small quantities and beat
- Do not add all together.Add little flour and add little coconut milk
- When all the flour and coconut milk is used up add the desicated coconut
- Transfer the batter to a greased tin and bake in a preheated oven at 160 The Celsius for 1 HR or till a knife inserted comes out clean
- Depending on the oven it may take 15 mins more or less. So make sure to do the knife/tooth pick test
So that is going to wrap it up with this special dish coconut milk cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
