Hello, I am Joana. Today, I’m gonna show you how to make key lime pie bars recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Key Lime Pie Bars Recipe
Key Lime Pie Bars is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Key Lime Pie Bars is something which I’ve loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can cook key lime pie bars using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Key Lime Pie Bars:
- Prepare 1 roll pillsbury sugar cookie dough
- Get 1 large container cool whip
- Prepare 14 oz sweetened condensed milk
- Make ready 3/4 cup lime juice
- Make ready 2 cups key lime yogurt
- Take 1 lime
Instructions to make Key Lime Pie Bars:
- Start by slicing 1 inch thick pieces off the cookie dough roll (like your making a batch of cookies). Place on a cookie sheet & bake for 18-20 mins.
- Once the cookie dough is done baking. Place cookies into a large ziploc bag. Crush with a rolling pin until finely crushed. Pour into bowl with 1 cup cool whip. Mix thoroughly & then spread at the bottom of a 9x13 cake pan.
- In a seperate large bowl combine condensed milk & lime juice. Beat until smooth.
- Add yogurt & the rest of the cool whip. Whisk until smooth. Pour mixture over cookie spread in cake pan.
- For garnish or decoration shave lime peeling & slice lime to top the bars. Serve & enjoy!
So that’s going to wrap this up for this special dish key lime pie bars recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
