Hello, I’m Kate. Today, we’re going to make cranberry cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cranberry Cake Recipe
Cranberry Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cranberry Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cranberry cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cranberry Cake:
- Make ready 3 eggs
- Make ready 2 1/4 cup sugar
- Prepare 3/4 cup butter, softened
- Get 1 tsp almond extract
- Take 2 cup all purpose flour
- Get 2 1/2 cup fresh or frozen cranberries, drained if needed and rinsed in a colander
- Prepare 2/3 cup chopped pecans
Steps to make Cranberry Cake:
- Preheat oven to 350. Grease 9x13 pan
- In a large mixing bowl, beat eggs and sugar for about 5 minutes, until slightly thickened and light in color
- Add butter and almond extract, beat for 2 minutes
- Stir in flour just until combined. Fold in cranberries and pecans. Bake for 35 to 40 minutes
So that is going to wrap this up with this special dish cranberry cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
