Hi, I’m Laura. Today, I’m gonna show you how to prepare classic beef stroganoff with easy-to-remember ingredients recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Classic Beef Stroganoff with Easy-to-Remember Ingredients Recipe
Classic Beef Stroganoff with Easy-to-Remember Ingredients is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Classic Beef Stroganoff with Easy-to-Remember Ingredients is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have classic beef stroganoff with easy-to-remember ingredients using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Beef Stroganoff with Easy-to-Remember Ingredients:
- Make ready 120 grams Thinly sliced beef offcuts
- Prepare 150 grams Onion
- Take 1 Salt and pepper
- Get 1 tbsp Butter
- Get 3 tbsp Cake flour
- Take 100 ml ※Red
- Prepare 100 ml ※Tomato juice
- Make ready 100 ml ★Heavy cream
- Take 1 ※Soup stock cube
- Prepare 1 tbsp each ※Ketchup and sauce
- Prepare 1 ※Bay leaf
Instructions to make Classic Beef Stroganoff with Easy-to-Remember Ingredients:
- Separate the beef, salt and pepper lightly. Julienne the onion. Heat butter in a pan, and sauté the beef and onion. When the onion becomes slightly soft, turn the heat down and sift in the cake flour. Stir-fry without burning.
- When the beef is browned and the onion transparent, add all ※ ingredients. Simmer for 15 minutes.
- Add heavy cream to finish. Mix everything and turn the heat off. Serve with buttered rice or garlic rice. It looks pretty if you pour fresh cream (or non-dairy creamers) right before servings.
So that’s going to wrap this up for this distinctive dish classic beef stroganoff with easy-to-remember ingredients recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
