Hi, I’m Laura. Today, we’re going to make italian tea cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian tea cake Recipe
Italian tea cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Italian tea cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook italian tea cake using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Italian tea cake:
- Take 2 cups granulated sugar
- Take 2 1/2 tsp table salt
- Take 1 Lemon zest, finely grated
- Take 1/2 Orange zest, finely grated
- Take 1 1/4 cup plus 2 tbsp vegetable oil
- Take 3/4 cup plus 1 tbsp plain yogurt
- Make ready 1/2 cup mascarpone cheese
- Get 1 tbsp plus 1 tsp vanilla extract
- Make ready 4 large eggs
- Make ready 3 cups all-purpose flour, sifted
- Take 2 1/2 tsp baking powder
- Prepare Glaze
- Get 1 cup powdered sugar
- Make ready 2 tbsp maple syrup
- Take 2 tbsp lemon juice
Instructions to make Italian tea cake:
- I used golden granulated sugar, but you can also use white granulated sugar. Add salt to it.
- Put finely grated lemon and orange zest and rub them with fingertips in the sugar.
- Whisk vegetable oil, yogurt, mascarpone cheese, then eggs and vanilla extract. Sprinkle baking powder over the batter and mix properly. Sift flour on top and stir it with rubber spatula.
- Spray the pan with cooking oil and sprinkle it with granulated sugar. Remove the excess sugar. Then, pour the batter in.
- Preheat the oven at 375°F and leave it the oven for 40 minutes approx. Check with the toothpick, if it comes out clean yo see if the cake is done.
- Let it cool for 5 minutes and pour the glaze evenly while it is piping hot.
- Enjoy with a cup of coffee or tea!!
So that’s going to wrap it up for this distinctive dish italian tea cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
