Chocolate cake with cream frosting
Chocolate cake with cream frosting

Hi, I am Elise. Today, I will show you a way to prepare chocolate cake with cream frosting recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate cake with cream frosting Recipe

Chocolate cake with cream frosting is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chocolate cake with cream frosting is something that I have loved my whole life.

To be with this particular recipe, we have to prepare a few ingredients. You can have chocolate cake with cream frosting using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with cream frosting:

  1. Get 100 gm flour
  2. Make ready 100 gm powder sugar
  3. Prepare 1 cup condensed milk
  4. Take 6 tbsp oil
  5. Get 1 tsp baking powder
  6. Make ready 1/2 tsp baking powder
  7. Prepare 6 tsp cocoa powder
  8. Prepare 1 cup whipping cream
  9. Take As needed cherry for decorating

Instructions to make Chocolate cake with cream frosting:

  1. Blend sugar and oil till fluffy
  2. Add baking powder,baking soda and cocoa powder into the flour shift well
  3. Now add it into the oil and sugar mixture
  4. Prepare a batter and fill it in a greased tin
  5. Bake it in an oven 180°C for 35 minutes
  6. Now whip the cream and cover the cake
  7. Garnish it with cherry and serve

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