Hi, I’m Kate. Today, I will show you a way to make grandma elsie’s meltaway cookies w/ flavor variations recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma Elsie’s Meltaway Cookies W/ flavor variations Recipe
Grandma Elsie’s Meltaway Cookies W/ flavor variations is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Grandma Elsie’s Meltaway Cookies W/ flavor variations is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have grandma elsie’s meltaway cookies w/ flavor variations using 5 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Elsie’s Meltaway Cookies W/ flavor variations:
- Take 2 1/2 cup margarine
- Prepare 1 cup powdered sugar
- Make ready 4 tsp vanilla extract
- Take 4 cup flour
- Prepare 1 additional powdered sugar (optional)
Steps to make Grandma Elsie’s Meltaway Cookies W/ flavor variations:
- preheat oven to 350
- cream margarine sugar and vanilla.
- stir in flour 1 cup at a time.
- place in a tablespoon sized ball onto ungreased cookie sheet.
- bake about 15 min or until bottoms are golden.
- cool on wire rack.
- add a sprinkling of powdered sugar to the tops of cookies when cool if u like.
- store in airtight container.
- VARIATION:
- FOR MINT MELTAWAYS… add mint extract instead of vanilla and 30 drops of green dye.. make as normal.
- FOR STRAWBERRY MELTAWAYS: use strawberry extract instead of vanilla and add 30 drop red food color.. make as usual.
- FOR BANANA: use banana extract and yellow food color..
- SEE WHERE I’M GOING HERE?
- this makes about 40-50 cookies!
- feel free to combine. flavors into one cookie.. split the batch and take a pinch of each flavor and swirl them together in any pattern before baking.
- enjoy! :)
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