Hello, I’m Jane. Today, I will show you a way to make grandma elsie’s potato chip cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma Elsie’s Potato Chip Cookies Recipe
Grandma Elsie’s Potato Chip Cookies is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Grandma Elsie’s Potato Chip Cookies is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook grandma elsie’s potato chip cookies using 5 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Elsie’s Potato Chip Cookies:
- Make ready 1 lb margarine room temp
- Get 1 cup granulated sugar
- Prepare 3 1/2 cup sifted flour
- Get 3 tsp vanilla extract
- Take 5.5 oz crushed jays potato chips. (Do not use wavy or ruffled)
Steps to make Grandma Elsie’s Potato Chip Cookies:
- Preheat oven to 350
- Cream together margarine and sugar.
- Add vanilla.
- Stir in flour 1 cup at a time.
- Fold in crushed potato chips.
- Drop by the half tablespoon onto ungreased cookie sheet.
- Bake about 14 minutes. bottoms should be a golden color. and top peaks should be golden as well.
- Cool on wire racks.
- Enjoy!
- Makes about 70.. 1" cookies
- Tip.. do not use stale potato chips!
- Can be stored in an air tight container.
- This is my grandma elsie’s family recipe.. may she r.I.p. she was always my favorite..
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