Hello, I’m Jane. Today, we’re going to make crab gratin made in a crab shell recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crab Gratin Made in a Crab Shell Recipe
Crab Gratin Made in a Crab Shell is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Crab Gratin Made in a Crab Shell is something that I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook crab gratin made in a crab shell using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crab Gratin Made in a Crab Shell:
- Get 130 grams Flaked crab meat
- Make ready 50 grams Macaroni
- Take 300 ml Milk
- Make ready 50 ml Heavy cream
- Take 1/2 Onion
- Take 20 grams Butter
- Make ready 25 grams Cake flour
- Make ready 1 tsp Soup stock granules
- Take 1 dash Salt and pepper
- Get 1 Mayonnaise
- Take 1 Pizza cheese
- Take 1 Fresh parsley
- Take 3 Crab shells
Steps to make Crab Gratin Made in a Crab Shell:
- Slice the onion thinly. Boil macaroni in salted water.
- Put butter in a pan, and sauté the onion. When it has wilted, scatter cake flour, mix together lightly, and turn the heat down to low.
- When the flouriness is gone, add the milk little by little while mixing. Continue mixing until the milk is thickened, then add the soup stock granules.
- When the sauce comes to a boil add the cream, crab meat and macaroni. Season with salt and pepper.
- Put the mixture into the crab shells. Make lines on top with the mayonnaise, and scatter on pizza cheese.
- Put the crab shells on a baking sheet, and bake in a 480°F/250°C oven until browned.
- Scatter with parsley and it’s done.
So that’s going to wrap this up for this exceptional dish crab gratin made in a crab shell recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
