Hello, I’m Clara. Today, I will show you a way to prepare lemon & lavender cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon & Lavender Cookies Recipe
Lemon & Lavender Cookies is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Lemon & Lavender Cookies is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon & lavender cookies using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon & Lavender Cookies:
- Make ready 2 1/2 cup Flour
- Take 1 Squeezed lemon
- Prepare 1/4 cup Brown sugar
- Prepare 1 cup Sugar
- Get 1 tsp Culinary lavender (dry)
- Make ready 2 1/2 stick Butter
- Make ready 1 Egg
Instructions to make Lemon & Lavender Cookies:
- Preheat oven to 350
- Mix together butter (cubed), sugar, and egg.
- Slowly mix in flour and lavender. To intensify the lavendar, put into a processor for a few seconds.
- Stop mixer and squeeze two halves of lemon into dough making sure no seeds fall into the batter.
- Ball into desired size on a greased cookie sheet and place into oven for 20 minutes, or until lightly browned along the edges.
- Squeeze fresh lemon on top for extra tartness. Enjoy! 🍪
So that’s going to wrap it up with this special dish lemon & lavender cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
