Hello, I am Marie. Today, we’re going to prepare non-fried healthy chicken karaage recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Non-Fried Healthy Chicken Karaage Recipe
Non-Fried Healthy Chicken Karaage is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Non-Fried Healthy Chicken Karaage is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook non-fried healthy chicken karaage using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Non-Fried Healthy Chicken Karaage:
- Make ready 600 grams Chicken thigh meat
- Get 1 piece ○ ger (or grated)
- Prepare 2 clove ○ Garlic (or grated)
- Take 2 tbsp ○ Soy sauce
- Prepare 2 tbsp ○
- Prepare 5 tbsp Flour (cake flour)
- Prepare 5 tbsp Katakuriko
- Make ready 1/2 Lemon
Instructions to make Non-Fried Healthy Chicken Karaage:
- Put the ○ ingredients in a bowl and mix together.
- Cut the chicken thighs and add to the combined ingredients from Step 1. Rub gently with your hands and leave to marinate for 30 minutes.
- Put the flour and katakuriko into a bag and mix together. Add the marinated chicken a few pieces at a time, close the bag and mix to coat.
- Coat each piece evenly with the flour as shown. Shake off any excess.
- Line a baking sheet with parchment paper. Line the chicken and don’t crowd it.
- Preheat the oven to 250°C, and bake the chicken for 10-15 minutes. It’s done when it’s a nice golden brown.
- Transfer to serving plates with lemon wedges. Enjoy it while piping hot.
So that is going to wrap it up with this special dish non-fried healthy chicken karaage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
