Hello, I’m Kate. Today, I’m gonna show you how to make soft and chewy chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft and chewy chocolate chip cookies Recipe
Soft and chewy chocolate chip cookies is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Soft and chewy chocolate chip cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook soft and chewy chocolate chip cookies using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Soft and chewy chocolate chip cookies:
- Take 1 cup+2 tbsp all purpose flour
- Make ready 1/4 tsp baking soda
- Get 1/4 tsp baking powder
- Prepare 1/4 tsp salt
- Get 1 stick unsalted butter softened to room temperature
- Get 1 egg
- Prepare 2 tbsp milk
- Get 1/4 cup granulated sugar
- Make ready 1/2 cup brown sugar
- Get 1 tbsp molasses
- Take 1/2 tsp vanilla extract
- Prepare 1 cup chocolate chips
Instructions to make Soft and chewy chocolate chip cookies:
- Preheat the oven to 350. Line a cookie sheet with parchment paper or spray with a non stick cooking spray.
- In a medium size bowl, beat the butter, sugar and brown sugar together until well mixed. Then stir in milk.
- Add the egg, vanilla and molasses to sugar mixture, mix until smooth. Set aside.
- In a smaller bowl, mix flour, salt, baking powder and baking soda together.
- Gradually add dry ingredients into the wet mixture while mixing.
- Fold in the chocolate chips.
- Using a cookie scoop, place the dough at least 1/2" apart from each other on the cookie sheet.
- Bake cookies for 8 minutes, then remove from oven Using a spoon, gently press down the tops.
- Place the cookies back in the oven for 2 more minutes.
- Remove and cool cookies for 10 minutes and enjoy!
So that’s going to wrap it up for this exceptional dish soft and chewy chocolate chip cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
