Hi, I’m Laura. Today, we’re going to make eggless cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Cake Recipe
Eggless Cake is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Eggless Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have eggless cake using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Cake:
- Get 50 gm salted butter
- Make ready 1 tsp oil (flavourless)
- Make ready 70 gm milk powder
- Take 100 gm sugar
- Make ready 100 gm maida/All-purpose Flour
- Prepare 1/4 tsp baking powder
- Make ready 1/8 tsp baking soda
- Prepare 1/4 tsp vanilla essence
- Make ready as needed Milk or water
Instructions to make Eggless Cake:
- Take one bowl. Add butter, sugar, milk powder into it and mix it nicely.
- Now add maida, baking powder, baking soda by sieving them properly and mix them together.
- Now slowly add either water or milk to make it pouring consistency. And take a baking tray and pour the batter in it then tap it.
- Put it at 170 degree in pre heated oven for 25 to 30 minutes.
- Our spongy eggless cake is ready to serve.
So that’s going to wrap this up for this distinctive dish eggless cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
