Hello, I am Marie. Today, I’m gonna show you how to prepare beef a.d potato cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
beef a.d potato cake Recipe
beef a.d potato cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. beef a.d potato cake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef a.d potato cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make beef a.d potato cake:
- Get 2 cup mashef potatoez
- Get 1/2 cup
- Get 1/2 cup green bell pepper
- Make ready 1 lb ground beef/meat (we use venison)
- Take 1 large egg
- Make ready 1 packages saltine crackers
Instructions to make beef a.d potato cake:
- mix all together in large bowl
- roll into balls dregs in flour
- flatter. in a nonstick skillet with oil
- at medium heat brown on both sides
So that’s going to wrap it up with this exceptional dish beef a.d potato cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
