Hi, I am Laura. Today, I will show you a way to prepare eggless chocolate chips cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless chocolate chips cookies Recipe
Eggless chocolate chips cookies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Eggless chocolate chips cookies is something that I’ve loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have eggless chocolate chips cookies using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate chips cookies:
- Prepare 1 cup Whole wheat flour
- Get 1/2 cup Butter unsalted
- Make ready 1/4 cup Granulated white sugar
- Make ready 1/4 cup Brown sugar
- Take 1 tsp Salt
- Take 1/2 tsp Baking soda
- Make ready 2 tbsp Milk
- Get 2 tbsp Cocoa powder
- Make ready 1 tsp Vanilla essence
- Make ready Chocolate chips 1/2 cup (chocolate and white chocolate chips)
Steps to make Eggless chocolate chips cookies:
- Take a bowl and add whole wheat flour, cocoa powder, salt, baking soda and mix it well and keep aside.
- In another bowl, take room temperature butter and whip butter till smooth and creamy and add granulated white and brown sugar and mix it very well, add milk and vanilla essence to the butter, sugar mixture and whip again till mix all well.
- Now, take dry ingredients bowl and add butter mixture and mix well and make a dough, add choco chips and mix well and over with cling wrap and freeze for about 20 to 25 Minutes.
- Take out dough from freeze and with the help of spoon or scoop make equal small balls, roll it with your palms.
- Place rolled dough balls on baking tray and spread some butter or oil over aluminum foil.
- Bake at preheated oven on 180 degree celcius (356 F) for 10 minutes or until the edges are slightly brown.
- Here, gooey, chocolaty, delicious chocolate chips cookies are ready to serve, serve with the glass of milk.
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