Hi, I am Laura. Today, we’re going to prepare chocolate cake in microwave recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate cake in microwave Recipe
Chocolate cake in microwave is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chocolate cake in microwave is something which I’ve loved my whole life.
To be with this recipe, we must prepare a few components. You can have chocolate cake in microwave using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cake in microwave:
- Take 75 gr all purpose flour
- Take 60 gr melted butter
- Prepare 60 gr sugar
- Make ready 80 ml water
- Take 2 tbsp yogurt
- Take 1/4 tsp baking soda
- Take 2 tbsp cocoa powder
- Prepare raisin, chocolate chunk, chopped peanuts (optional)
Steps to make Chocolate cake in microwave:
- In a small bowl, mix yogurt and baking soda. Set aside. Let it working.
- In another bowl, mix the flour and cocoa powder. Set aside.
- In a reheated bowl, place the water and butter in a bowl. Heat it for 30 seconds. It melts. Remove it out from microwave, add sugar. Let it dissolve.
- Add all mixture together in a bowl, the yogurt, dry ingredients and wet ingredients. Whisk them well.
- You may add your optional item into the batter.
- Prepare a microwable bowl (size 500 ml). Brush with some oil or margarine. Pour in the batter into it. Shake a bit to remove the air bubble.
- Bake in microwave for 3 mins for the 1200 watt microwave. Bake it for 6 mins for the 850 watt microwave. Adjust accordingly please.
- Remove it out when it is baked. Let it cool down.
- Walah.. yours easy quick snack is ready to be enjoyed.
- The same recipe, I make it twice. I stake it together and melt 25 gr white chocolate with 40 ml heavy cream for the fillings.
- Melt 75 gr dark or milk chocolate with 80 ml heavy cream for the frosting.
So that’s going to wrap it up with this exceptional dish chocolate cake in microwave recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
