Hi, I’m Joana. Today, I will show you a way to prepare easy tres leches cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
EASY Tres leches cake Recipe
EASY Tres leches cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. EASY Tres leches cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook easy tres leches cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make EASY Tres leches cake:
- Get 1 yellow cake mix
- Prepare 1 cup heavy whipping cream
- Get 1 cup evaporated milk
- Make ready 1-14 ounce can sweetened condensed milk
- Make ready 1 teaspoon vanilla extract
- Take Topping:
- Make ready 1-8 oz tub cool whip
- Take Any fresh or canned fruit, sliced
- Prepare Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)
Steps to make EASY Tres leches cake:
- Heat oven to 350. Prepare cake mix as directed and mix in vanilla extract. Bake in 13x9” pan as directed. About 27-30 minutes. Cool for 5 minutes.
- Using a fork or wooden skewer poke holes all over cake, halfway through.
- Mix all 3 mills and pour evenly over cake.
- When ready to serve top with cool whip and fruit.
So that’s going to wrap this up with this special dish easy tres leches cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
