Hello, I am Elise. Today, I will show you a way to make ram meat suya recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ram meat suya Recipe
Ram meat suya is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Ram meat suya is something which I have loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can have ram meat suya using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ram meat suya:
- Get 300 g Boneless Ram meat
- Make ready 45 g Home made Suya Spice
- Make ready 1 Teaspoon Seasoning
- Get to taste Salt
- Make ready 1/2 Cup Vegetable oil
- Get 5 skewers
- Take Home made Suya Spice
- Make ready 4 Tablespoons Kuli Kuli (groundnut cake powder)
- Prepare 1 Teaspoon Paprika
- Prepare 1 Teaspoon Garlic Powder
- Prepare 1 Teaspoon Onion powder
- Prepare 4 Tablespoons Yaji (pepper and spices mix)
- Make ready 1/2 Teaspoon Black Pepper
- Get to taste Seasoning
Steps to make Ram meat suya:
- To make the suya spice; mix all the above mentioned ingredients together and set aside. Soak the skewers in water for a while. This is to prevent them from burning while grilling the meat. Use a sharp knife to slice the beef into thin flat pieces. This step is very important as it allows the meat to cook faster.
- Thread the meat pieces into the skewers.
- Add seasoning and salt to the suya spice mix and sprinkle a generous amount all over the skewered meat. Use a kitchen brush to coat every part of the meat with vegetable oil
- Preheat the grill. Transfer the meat to the wire rack of the oven and grill until the meat is tender. This will take between 35-40 minutes depending on your oven.
- Serve with fresh tomatoes, cucumber and onions.
So that’s going to wrap it up with this distinctive dish ram meat suya recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
