Pineapple Upside down Cake
Pineapple Upside down Cake

Hi, I am Jane. Today, I’m gonna show you how to make pineapple upside down cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pineapple Upside down Cake Recipe

Pineapple Upside down Cake is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Pineapple Upside down Cake is something that I have loved my entire life. They’re nice and they look wonderful.

To be with this recipe, we must first prepare a few components. You can have pineapple upside down cake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pineapple Upside down Cake:

  1. Make ready Yellow cake
  2. Make ready Can pineapples
  3. Take 3 eggs
  4. Get 1 1/2 c water
  5. Make ready 3 tbs sour cream
  6. Prepare 1/2 c oil
  7. Make ready 1 c brown sugar

Steps to make Pineapple Upside down Cake:

  1. In a lg bowl add, all ingredients mix well or, you can use your mixer
  2. You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
  3. Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy

So that’s going to wrap this up with this exceptional dish pineapple upside down cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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