Hello, I’m Joana. Today, we’re going to make red velvet white chocolate chip cookie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet white chocolate chip cookie Recipe
Red velvet white chocolate chip cookie is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Red velvet white chocolate chip cookie is something which I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we have to prepare a few components. You can have red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Get cookies
- Take 1 box red velvet cake mix
- Make ready 8 oz cool whip, thawed
- Take 1 packages white chocolate chips
- Make ready 1 egg, beaten
- Get 1 powdered sugar. enough to coat cookies
- Prepare 1 parchment paper lined cookie sheets
Instructions to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
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