Hi, I’m Marie. Today, we’re going to prepare chocolate chip banana bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip Banana Bread Recipe
Chocolate Chip Banana Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chocolate Chip Banana Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate chip banana bread using 22 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Banana Bread:
- Get Banana purée
- Make ready 2 Banana
- Take 1 tbsp Grand Marnier
- Make ready 1 tbsp Lemon juice
- Take 200 grams Cake flour
- Take 50 grams Granulated sugar
- Take 80 grams Brown sugar
- Get 2 Egg yolks
- Get 120 grams Unsalted butter (bring to room temperature for 30 minutes)
- Make ready 2 tbsp Sour cream
- Make ready 3 tbsp Cream cheese
- Prepare 1/2 cup Chocholate chips
- Make ready 1 Cinnamon powder
- Get 1 dash Vanilla extract
- Prepare 1 tsp Baking powder
- Make ready 1/3 tsp Salt
- Make ready Meringue
- Make ready 2 Egg whites
- Make ready 15 grams Granulated sugar
- Make ready 18 cm diameter cake mold
- Get 1 Melted butter
- Prepare 1 for dusting the pan Bread flour
Instructions to make Chocolate Chip Banana Bread:
- Brush melted butter on the mold, and dust with bread flour.
- Sift cake flour, baking powder, and salt in the same bowl.
- Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
- Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
- Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
- Beat egg yolks, then add little by little while mixing.
- Add sour cream.
- Add the Step 3 banana purée, and mix.
- Add chocolate chips, cinnamon powder, and vanilla extract.
- Make meringue with egg whites and 1 tablespoon of granulated sugar.
- Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
- Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
- Pour the batter into the mold. Smooth and level with a spatula.
- Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
- Insert a skewer, and if it comes out clean, it’s done.
So that is going to wrap this up with this exceptional dish chocolate chip banana bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
