Hello, I’m Laura. Today, we’re going to make wheat cake with coconut milk recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wheat cake with coconut milk Recipe
Wheat cake with coconut milk is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Wheat cake with coconut milk is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook wheat cake with coconut milk using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wheat cake with coconut milk:
- Take 1 cup broken wheat
- Take 1/2 cup wheat flour
- Take 1/4 cup oil
- Make ready 1/2 cup curd
- Prepare 2 tsp vinegar
- Take 1 tsp vanilla essence
- Take 1/2 cup coconut milk
- Take 2 tsp cranberry
- Make ready 2 tsp apricot cut into pieces
- Prepare 2 tsp tutti fruiti
- Make ready 2 tsp choco chips
- Make ready 1 tsp orange peels
- Get 1 tsp orange zest
- Prepare 1/2 cup brown sugar
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
Steps to make Wheat cake with coconut milk:
- Grind broken wheat in mixi and soak in 1cup water for15,20min.
- In blender add oil,curd,sugar, venila essence, vinegar, coconut milk and blend it.
- In soaked broken wheat sieve wheat flour,baking soda,baking powder add cranberry, apricot,orange peels, tutti fruity,choco chips.
- Mix dry and wet ingredients and mix well and pourin greased mould.
- Preheat kadai keep stand in it and bake for 35to 40min. It’s ready.
So that is going to wrap it up with this exceptional dish wheat cake with coconut milk recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
