Hello, I’m Clara. Today, I will show you a way to make spaghetti cupcakes with meatball recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti Cupcakes with Meatball Recipe
Spaghetti Cupcakes with Meatball is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Spaghetti Cupcakes with Meatball is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook spaghetti cupcakes with meatball using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Cupcakes with Meatball:
- Get ingredients
- Get For the spaghetti nests:
- Take cooked spaghetti
- Make ready large eggs
- Get cheese grated
- Get For the meatballs:
- Get beef mince
- Make ready egg beaten
- Get breadcbs
- Make ready chopped parsley
- Make ready Salt and freshly ground pepper
- Make ready passata
- Get To serve:
- Take Chopped parsley
- Get Grated parmesan
- Take instructions
- Prepare Preheat your oven to 180C Fan
Steps to make Spaghetti Cupcakes with Meatball:
- Make the nests: In a large mixing bowl add your beaten egg, cheese and stir together. Then add your cooked spaghetti and coat thoroughly. Take a 12-hole muffin tin and spray with cooking spray. Twist your spaghetti with your fork into a nest shape and fill each muffin hole. Using two teaspoons press the spaghetti into the corners and create a well in the middle. Place the tray in the oven for 20 minutes until lightly golden. Remove and set aside
- Make the meatballs: In a bowl combine the beef mince, breadcbs, beaten egg, chopped parsley and black pepper. Mix this thoroughly and then roll into 12 even meatballs. In a large frying pan heat 1 tablespoon of olive oil and fry off your meatballs, ensuring they are evenly golden on all sides. Once cooked, add your passata to the same pan and allow to simmer for 5 minutes.
- Serve: Remove your spaghetti nests from the muffin tray and place onto a serving plate. Carefully spoon a single meatball into each nest along with some of the sauce. Sprinkle some chopped parsley on top and serve.
So that’s going to wrap it up for this distinctive dish spaghetti cupcakes with meatball recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
