Hi, I’m Clara. Today, we’re going to prepare pumpkin dump cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Dump Cake Recipe
Pumpkin Dump Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Pumpkin Dump Cake is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have pumpkin dump cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Dump Cake:
- Prepare 1 (15 oz) can pumpkin puree
- Take 1 (12 oz) can evaporated milk
- Take 1 cup light brown sugar
- Make ready 3 large eggs
- Make ready 3 teaspoons pumpkin pie spice
- Prepare 1 box yellow cake mix
- Make ready 1 cup (2 sticks) butter melted
- Take 1 cup coarsely crushed graham crackers or pecans
Steps to make Pumpkin Dump Cake:
- Pre heat oven to 350 degrees. Coat a 9×13 baking pan with nine stuck cooking spray and set aside.
- In a large bowl combine the pumpkin, evaporated milk, sugar, eggs and pumpkin pie spice. Stir to combine and pour into your prepared pan.
- Sprinkle the entire box of yellow cake mix on top. Followed by your nuts or graham crackers and toffee chips
- Pour your melted butter evenly on top.
- Bake 45-50 minutes until center is set and edges are lightly browned.
- Sprinkle a little pumpkin pie spice on top and Serve warm and enjoy! (I swear there’s cake under all that whipped topping. Lol)
So that is going to wrap it up for this special dish pumpkin dump cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
