Hello, I’m Clara. Today, I’m gonna show you how to prepare green coconut cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green coconut cake Recipe
Green coconut cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Green coconut cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have green coconut cake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green coconut cake:
- Take 6 Eggs
- Get 2 cups Sugar
- Make ready 2 cups Flour
- Make ready 1 1/2 cup Oil
- Make ready 1 tbsp Baking powder
- Make ready 1/2 tsp Vanilla essence
- Take 1 cup Coconut powder
- Take drops Green colour few
- Prepare 2 cups Whipped cream
- Prepare 1 tin Pineapple
Instructions to make Green coconut cake:
- Aik bowl me eggs dalein or beat krlein. PHR is me sugar dal kar itna beat krlein ke sugar dissolve ho jaye.
- Ab is me oil salt kar beat krlein. Phr is me flour or baking powder dal kar fold krlein ab is me coconut powder dal kar mix krlein.
- Aik cake pan ko oil se grease kar ke batter is me dal kar oven me 180 degree pe 25 to 30 minutes tak bake krlein toothpick ya knife set chk krlein.
- Ab aik bowl me cream me icing sugar dal kar whipped krlein. PHR coconut powder me green colour dal kar mix krlein.
- Cake jab thanda ho jaye to beech se Kat lein ab is pe sugar syrup ya kisi b fruit juice se soak krlein. PHR is per whipped cream lgain or pineapple chunks dalein.
- PHR is pe cake ki oper ki layer rakhain ab isko cream se cover krlein PHR is or green coconut dalein or pineapple chunks dal dein. Done
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So that’s going to wrap it up with this exceptional dish green coconut cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
