Hello, I am Laura. Today, we’re going to prepare yogurt honey cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Yogurt Honey Cake Recipe
Yogurt Honey Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Yogurt Honey Cake is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook yogurt honey cake using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yogurt Honey Cake:
- Take 3 /4 cup plain yogurt
- Take 1/2 cup honey
- Get 2 eggs
- Prepare 55 gms sugar
- Make ready 200 gms butter
- Prepare 1 cup sifted self raising flour
- Make ready 3/4 cup ground almond
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp vanilla extract
- Take Handful dried cranberries
Steps to make Yogurt Honey Cake:
- Grease baking pan, beat yogurt, butter, vanilla extract, honey in a bowl with electric mixer until just combined and smooth, transfer to a large mixing bowl.
- Beat eggs and sugar until thick and creamy, stir in egg mixture into yogurt mix, fold flour, almond, cranberries and baking powder. Spread mixture into prepared pan.
- Bake @180 degrees celsius for 45 minutes. Let it stand for 10 minutes before serving.
So that is going to wrap this up with this distinctive dish yogurt honey cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
